Restaurant Hospitality
WEBThompson Hospitality unveils restaurant group brand. Foodservice management company plans concept expansion as well as gift card and loyalty programs. Policy & Regulation.
12 new restaurant concepts that opened in 2023 - Restaurant …
WEBDec 6, 2023 · 10 Slides. START SLIDESHOW. Little Sparrow from Ford Fry, who appeared on Restaurant Hospitality’s 2023 founders its sister concept Bar Blanc opened in November. The restaurants are attached concepts serving continental cuisine and French bistro fare, with a focus on steak frites. 2023 has seen a wide variety of new restaurant openings.
The Restaurant Hospitality Power List: Reader Picks
WEBOct 18, 2023 · Last month, we at Restaurant Hospitality shared the Founders & Entrepreneurs Power List — 10 restaurant leaders the editors believe worthy of honor and recognition. We also asked you, the readers, to tell us who you believe belong on the list — and you delivered. We received well over 100 nominations, 76 of …
About Restaurant Hospitality
WEBAbout Restaurant Hospitality. Independent restaurant operators make up the bulk of the $800 billion foodservice industry in the U.S. Those operators include mom-and-pops with a single unit, emerging young concepts with plans for growth and large multi-million-dollar companies with a diverse portfolio of unique restaurant brands.
13 exciting restaurant concepts that opened in 2022
WEBDec 20, 2022 · These are the 13 that stood out — not to us, but to you, our readers, with these coming from the 10 most-read new-concept articles in 2022. These restaurants are in cities from Los Angeles to Austin, Texas, to New York, but also places like Johnson City, Tenn. and Abilene, Kan. They come from big names …
Restaurant design trends for a new decade - Restaurant Hospitality
WEBPlus: Is the open kitchen dead? Tara Fitzpatrick is Food Management’s senior editor and a contributor to Restaurant Hospitality and Nation’s Restaurant News, creating editorial content for digital, print and events.
14 restaurant industry predictions for 2024 from NRN and RH editors
WEBDec 18, 2023 · Now that we’ve worked with industry experts to bring you 6 restaurant equipment predictions for 2024 and 32 trends to watch for, it’s time for our editors to present what they think is ahead.. In this gallery, executive editor Alicia Kelso, senior editors Joanna Fantozzi, Ron Ruggless, and Bret Thorn, and digital editor Holly Petre share what they hope and want to see for restaurants in ...
How to reinvent open kitchens - Restaurant Hospitality
WEBJun 16, 2017 · Layout and mechanical system design, such as exhaust fans, are the two key strategies (other than menu decisions) for controlling smoke, steam and more potent smells. The mechanical systems should be robust enough to draw out both smells and excess heat that may be unpleasant for patrons. Mastering these technical facets of open-kitchen venues ...
Restaurant Concepts & Chefs recent news - Restaurant Hospitality
WEBRestaurant News. Sage Hospitality Group acquires Alex Seidel’s Mercantile Provisions. by Bret Thorn. Aug 28, 2024. 2 Min Read. Restaurant Concepts & Chefs. US Open chefs, Lebanese wine, and khachapuri variations. by Bret Thorn, Patricia Cobe. Aug 27, 2024.
10 founders & entrepreneurs changing the restaurant industry
WEBSep 27, 2023 · Meet Restaurant Hospitality’s Founders & Entrepreneurs Power List. RH Staff. September 27, 2023. 10 Slides. START SLIDESHOW. Every day, we at Restaurant Hospitality cover the work of chefs and restaurant operators. But there’s a whole other group of people out there changing the industry: founders and entrepreneurs.