The 3-foot diameter and roughly 35 pound cinnamon roll was baked in four parts and assembled in the SECU Family House kitchen on Friday, Oct. 4, 2024, in honor of National Cinnamon Roll Day.

Gingerbread cinnamon rolls combine the warm, spicy flavors of gingerbread cookies with the gooey, comforting sweetness of classic cinnamon rolls. These rolls are soft, pillowy and full of flavor ...

Fast forward two decades, and Eldred said she’s come full circle, transforming her home kitchen into a small business that offers fresh bread and cinnamon rolls to locals and visitors each week.

This Cinnamon Roll Donuts Recipe combines the classic flavors of cinnamon rolls in fluffy donut form. Once baked and cooled, ...

canned cinnamon rolls - a can of cinnamon rolls will serve as our pie crust! I usually use Pillsbury classic cinnamon rolls ...

About Cinnamon Rolls Recipe: Crisp on the outside. Warm and soft on the inside with the heavy aroma of cinnamon filled in these rolls. Contrary to what you think they are very easy to make. In a bowl ...

HOLLAND — Most experts agree the modern concept of a cinnamon roll originated in Sweden, but if you live in Holland, Michigan, there's a good chance you'd believe the sweet treat started in The ...