Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.

This creamy and delicious vegan Broccoli Cheddar soup is surprisingly delicious without using any dairy. My family was so ...

Her recipe, which was reposted by the recipe blog Half-Scratched, calls for ingredients like carrots, celery, white button mushrooms, ground turkey, and homemade mashed potatoes. Here's how it ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

This vegan mac and cheese recipe from Crow Moon Kitchen features simple plant-based ingredients. It’s also nutritious and easy to make ... variations mean it is widely served with rice, pasta, ...

The recipe comes from Peaceful Kitchen by Catherine Perez at Plant-Based RD. It combines creamy hummus – a beloved ... This baked hummus pasta is versatile, wholesome, and easy to prepare – ideal for ...

plant-based product. Here’s everything you need to know about Just Egg, plus five fantastic recipes to use it. Just Egg is a mung bean-based vegan egg substitute. The inaugural product comes in a ...

Whether you like your potatoes mashed, baked, or fried, we have the perfect potato recipes for any occasion. These 5-star ...

New Orleans chef Ana Castro roasts poblano peppers, then blends them with cream cheese, serrano, and parsley to create a ...

Ready in as little as 25 minutes and super simple to make, the bean and halloumi stew is the perfect addition to quick and easy winter meals. The slabs of halloumi add a delicious saltiness and ...